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3 Comments

1. 

   occidentalpoppy

   November 29, 2020 at 9:36 pm

   Thank you.

   Reply
2. 

   Luther Von Baconson

   November 30, 2020 at 9:36 am

   I remember Jack at Julia’s, used to hold court at the Zoo next door. Reminds me also of the cook at Brad’s Swingside who used to slam Guinness across the street in The Buckaroo on his break. The bartender (Hans who was a Taper) would set up the pint. Cook’d walk in, down it & leave.

   Reply
3. 

   JES

   December 4, 2020 at 12:02 pm

   Finally followed your instructions here. Good article! It reminded me a book I read some years ago . . . think it might be of interest . . .

   https://www.amazon.com/Gluttony-Table-Restaurant-That-Wouldnt/dp/1506192882

   Reply